Contributed by William Meakin on Dec 7, 2022
Life consists of many different recipes. Each recipe is usually made up of many elements and each ingredient performs its own individualistic and distinctive purpose.
Ron Ben-Israel, an Israeli-American pastry chef once remarked: “Pastry is different from cooking because you have to consider the chemistry, beauty and flavor. It's not just sugar and eggs thrown together. I tell my pastry chefs to be in tune for all of this. You have to be challenged by using
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