Contributed by David Ward on Sep 12, 2019
Dennis Kinlaw, former Asbury Seminary professor and Asbury College president, tells a story about growing up in rural Lumberton, North Carolina, during the depression. It was Dennis’ job, as a young boy, to rub salt into the meat his father brought home from hunting. He would rub salt into the meat
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Contributed by Carlos Vazquez on Feb 19, 2025
La Sal y Nuestro Llamado
Jesús nos llamó a ser la sal de la tierra, un ingrediente vital para la humanidad. En Guerrero Negro, México, la salina más grande del mundo, se extraen 10 millones de toneladas de sal al año a través de un proceso de separación,
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